Sofitel Dubai The Palm - Luxury hotel - Pan-Asian | Hong Loong

Pan-Asian | Hong LoongThe Restaurant

The Restaurant

Feast on freshly prepared dim sum and spicy chilli crab at the best Asian-fusion restaurant on Palm Jumeirah, Dubai.

AED 250 per person for the set dinner | Add AED 180 for a bottle of wine | À la carte menu also available

Click here to purchase the Tasting Menu Experience at Hong Loong

The chef

“My own personal journey as a chef is the inspiration for Culinary Month’s set menu.” Chef Mustian Gadang, Chef De Cuisine, Hong Loong

Specialty: Asian Cuisine
Favourite ingredients: shallots, galangal and fresh turmeric
Three kitchen tools: knife, wok and Vitamix blender

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Sofitel Dubai The Palm
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