A culinary voyage through the adventures of Chef Akshay Batra with a fusion of French saveur and
Middle Eastern cuisine. Indulge in a leisurely afternoon tea at Olivier’s Lounge
as our award-winning Executive Pastry Chef lets you in on an epicurean journey
with meticulously-crafted sweet and savory treats from Truffle Profiteroles to Strawberry Baklava,
paired with a perfectly brewed cup of single origin tea and scones.
From 2pm to 5pm
AED310 for two persons
AED165 per person
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